Why shop with Rowe Beef?
"Your tailors in the meat business"
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Rare - 120 °F
Cool to warm red center soft and tender texture.
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Medium Rare - 130 °F
Wam red center, perfect steak texture.
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Medium - 140 °F
Hot pink center, slightly firmer texture.
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Medium-Well - 150 °F
Mostly brown center, firm texture.
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Well Done - 160 °F+
No color, very firm and much drier.
Recipes for Every Cut
Share the flavor the easy way
Digital Gift Card
Let them pick their perfect cut with a Rowe Beef e-Gift Card.
NEXT DAY DELIVERY for orders in the GTACheck out or all new RECIPES SECTION